Congratulations chef #ChefsAGM21 looking forward to doing more work along side @mckown_dav @alanpaton7 @markcooker @Rupertchef @IanJaundoo Education and Training Committee https://t.co/ZBLP2zhNKv

Today it is our #ChefsAGM21 and this is taking place virtually. You can watch all the action here and we’d love members to share their thoughts of the last year using the above hashtag >> https://t.co/iShPh091eb https://t.co/QEuW19ecl8

After watching the @Craft_Guild it is humbling to see I have been elected as the social secretary. I look forward to owning this role and moving the guild forward as much as I can within my term.

🍽️ Starting Thursday, @radmoor_rest are running weekly themed takeaway meals. Freshly prepared in our kitchens, restaurant quality meals packaged for you to collect, reheat and enjoy at home for just £12.50pp. Hungry? Details + menu: https://t.co/MRdDxvfCTh

Now that’s how you do a Sunday lunch takeaway , if anyone wants a Sunday lunch fourwards @4wardsashfields Restaurant is the place to go @chefpublishing https://t.co/FjA5Ig6iy8

Congratulations to Rachael Blackmore! History made and well deserved! What a great ride and year she has had has been amazing @rachaelblackmor

Great to be back on the touch line today https://t.co/NppsPr45Wa

We are really sad to hear the news today that Stuart Wright of @Standrewsbar has sadly passed away, Stuart was a top bloke, coach and chef RIP Stuart from all at @andrews_afc @Standrewsbar @leicsfa

We are really sad to hear the news today that Stuart Wright of St Andrews has sadly passed away, Stuart was a top bloke, coach and chef RIP Stuart from all at the club @Standrewsbar @leicsfa @LeicsCFL

We are really sad to hear the news today that Stuart Wright of St Andrews has sadly passed away, Stuart was a top bloke, coach and chef RIP Stuart from al at the club @Standrewsbar @leicsfa

The Recovery Summit gathered advice from across the industry, discovering how pandemic pivots can be made permanent and identifying the revenue generators of the future. Here we share the lessons learned. https://t.co/emgSvX1EXV https://t.co/x4wbcqcGzC

How things have changed 5 years ago In Italy with students, 3 years ago in Holland with the culinary team for future talents competition, can’t wait to get back to this @Lborocollege @koppertcressUK @tvdtoekomst @Joannemaher @BCFChefs @Craft_Guild @thechefsforum @CanteenTweets https://t.co/btOAlyIJfD

So this year’s #NCOTY dessert is all about those great British classics that reflect the story of the pandemic. We’ve been hearing about some of the heart-warming food stories from @PaulAinsw6rth and @_LisaAllen https://t.co/wpBaRY00lE

The @wigglycharity are about ‘creating opportunities for life through food’, and last week we helped them to prepare 6000 meal kits for families who need an extra bit of help feeding the family over the school holidays. Well done to the Wiggly Worm team and all the volunteers!👏 https://t.co/MwSqu9M0bj

An amazing brief for this years #NCOTY @Craft_Guild @PaulAinsw6rth has set a quality one and really intriguing

We are SO EXCITED to be welcoming back our L3 award-winning learners! TO WIN A MEAL FOR 4, like + share this post, like + tag us on insta - https://t.co/L2tqs7gHuD - and we'll pick a winner at 6pm on the 14th - meal to be taken from the 21st on! Go on! You know you want to!😋 https://t.co/5We9mYjNvU

An amazing brief for this year from @PaulAinsw6rth https://t.co/wDPnRTPoNG

Can’t wait , love the way you encourage in your feedback and good luck to @cheftonyparkin https://t.co/bRKHwoSv8F

Every single Chefi product is handcrafted with precision. In the making of new stock of Wine bottle holder. 🍷🍾 @ London, Unιted Kingdom https://t.co/oO0P91vOEo